Enjoy our twist on the classic gin & tonic starring Rumi Spice’s Wild Foraged Whole Fennel - we like to call it the Fen & Tonic! Impress your guests by crafting anise scented fennel simple syrup and then blending it with your favorite gin and tonic water.
This Farmhouse salad recipe with fennel vinaigrette is simple to make from scratch. You’re going to love the crunch of fresh vegetables combined with the tangy & mild anise flavor of the fennel seed dressing.
This delectable avocado toast recipe is topped with Rumi Spice’s fragrant & crunchy toasted whole coriander, black cumin, & fennel. Enjoy the sweet, citrus & nutty flavor of the spices combined with the juicy tanginess of heirloom tomatoes and the buttery ripe avocado spread on sourdough bread. The best part of all – it only takes 15 minutes to prepare restaurant-quality avocado toast at home.