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Herati Coriander Seed

Herati Coriander Seed

Regular price $9.99
Regular price Sale price $9.99
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Discover the citrusy and peppery nuances of our Herati Coriander Seed, hand-harvested from the Herat region of Afghanistan. With its delicately sweet undertones hinting at pepper and mint, this coriander promises to add a zestful touch to both your sweet and savory dishes. Whether you're spicing up a roast, adding depth to rice dishes, or experimenting with soups and desserts, our coriander seeds are your ticket to a culinary adventure.

Ingredients: Whole seed Herati Coriander

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"This Coriander is fantastic, I can smell and taste the wild nature of it! When toasting and grinding the smell is heavenly!"

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    Whole seed Herati Coriander

  • Tasting Notes:

    Citrusy and peppery with delicate hints of pepper and mint, offering a zestful touch to dishes.

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    Pairs Well With:

    Roasts, rice dishes, soups, and desserts.

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    Unique Aspects:

    Grown in the diverse terrains of Afghanistan, our coriander seeds boast a complex orange zest & floral flavor, enriched by the region's unique climate. This distinct taste sets our coriander apart, introducing consumers to Afghanistan's unparalleled flavor profiles.

Social Impact and Women's Empowerment

Our mission extends beyond spices. Every purchase from Rumi Spice plays a vital role in empowering Afghan farmers, fostering sustainable agricultural practices, and supporting the economic growth of local communities. We take pride in creating opportunities and championing the roles of these individuals in their communities.

Central to our ethos is the empowerment of Afghan women. We employ them in various roles, from harvesting to processing various spices. This initiative provides them with direct wages and opportunities, fostering their economic independence and highlighting their invaluable contributions to both Rumi Spice and their communities.

Our Mission

The Best Spices are from Afghanistan

Afghanistan's diverse landscape, from the soaring Hindu Kush mountains to the arid plains surrounding Herat, provides an ideal environment for cultivating some of the world's most exquisite spices. This land, nurtured by hot, dry winds and a semi-arid climate, yields unparalleled saffron, renowned globally for its high crocin content, vibrant color, and intense flavor. Beyond saffron, Afghanistan's wild foraged spices, including rare varieties like wild black cumin, are a testament to the purity and richness of the land.

At Rumi Spice, we cherish this connection to Afghanistan, not only for the exceptional quality of its spices but also for the opportunity it presents to empower local communities, preserve traditional practices, and foster sustainable economic growth.

Why Afghanistan?