Whole Seed Coriander
Tomatoes, fish, pork, onions, carrots, cinnamon
All of our spices and seasonings are salt-free and packaged by hand to ensure maximum quality and freshness. Packaged in glass - BPA free.
With hot, dry winds over semi-arid lands, Afghanistan’s growing region is ideal for growing artisanal spices.
By opening Afghanistan's markets and creating direct trade, we can help build livelihoods for the women and farmers of this region.
All of our spices and seasonings are
salt-free and packaged by hand to ensure maximum quality and freshness.
Coriander is a must-have in any kitchen with its ability to add tart, lemon-lime notes to any dish. Coriander pairs well with sweet and savory spices ranging from cinnamon and nutmeg to cumin and garlic and can be used for seasoning vegetables and meat or added to soups, sauces, or even baked goods.
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Cook a juicy pork tenderloin - roasted in the oven with Rumi Spice’s citrusy Herati coriander and Italian herb pork tenderloin rub.
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Farmed in the Herat region of Afghanistan, our Herati Coriander yields a complex, delicately sweet flavor with hints of pepper and mint along with the classic touch of citrus. Due to its ability to pair with both sweet and savory dishes, coriander can be used in everything from roasts to rice dishes, from soups to sweet desserts.
Although coriander is a popular spice used globally, the unique terrain of Afghanistan gives our coriander added notes of bright citrus and an extra sharp finish. Further introducing consumers to the region’s unique flavor profiles is one of the ways we can satisfy the growing demand for global cuisine while continuing to support the Afghan agricultural economy.
