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Persian Gulf Baharat

Persian Gulf Baharat

Regular price $10.99
Regular price Sale price $10.99
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A harmonious mix of sweet and savory, this blend is what we fondly refer to as our “Middle Eastern multitasker." Whether you're preparing chicken kebabs, making salad dressing, or baking a cake, this blend is your go-to. With hints of our signature Rumi cumin and coriander, every dish becomes a culinary journey.

Also recognized as the Lebanese 7 spice, the term "baharat" in Arabic simply translates to "spices." This blend, however, is anything but simple. It's a symphony of flavors that has been cherished for centuries.

    Ingredients: Black Pepper, Rumi Cumin, Cinnamon, Sweet Paprika, Nutmeg, Rumi Coriander, Cardamom, Clove

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    "Persian Gulf Baharat became one of my favorites very fast! So versatile, I use it in sweet and savory dishes, all the time :)"

    verified buyer

    • ingredients.png__PID:16021f6a-dc21-4248-82f8-0c34a5d73bd6

      Ingredients:

      Black Pepper, Rumi Cumin, Cinnamon, Sweet Paprika, Nutmeg, Rumi Coriander, Cardamom, Clove

    • Tasting Notes:

      Warm and savory with a touch of sweetness, complemented by the rich undertones of Rumi cumin and coriander.

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      Pairs Well With:

      Chicken kebabs, roasted eggplant, cakes, cobblers.

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      Unique Aspects:

      Our Persian Gulf Baharat is the epitome of versatility. Its warm and exotic flavor profile is reminiscent of traditional Middle Eastern dishes, making it an ideal addition to both sweet and savory recipes. Our Baharat blend incorporates Rumi's signature cumin and coriander, setting it apart from other blends in the market.

    Social Impact and Women's Empowerment

    Our mission extends beyond spices. Every purchase from Rumi Spice plays a vital role in empowering Afghan farmers, fostering sustainable agricultural practices, and supporting the economic growth of local communities. We take pride in creating opportunities and championing the roles of these individuals in their communities.

    Central to our ethos is the empowerment of Afghan women. We employ them in various roles, from harvesting to processing various spices. This initiative provides them with direct wages and opportunities, fostering their economic independence and highlighting their invaluable contributions to both Rumi Spice and their communities.

    Our Mission

    The Best Spices are from Afghanistan

    Afghanistan's diverse landscape, from the soaring Hindu Kush mountains to the arid plains surrounding Herat, provides an ideal environment for cultivating some of the world's most exquisite spices. This land, nurtured by hot, dry winds and a semi-arid climate, yields unparalleled saffron, renowned globally for its high crocin content, vibrant color, and intense flavor. Beyond saffron, Afghanistan's wild foraged spices, including rare varieties like wild black cumin, are a testament to the purity and richness of the land.

    At Rumi Spice, we cherish this connection to Afghanistan, not only for the exceptional quality of its spices but also for the opportunity it presents to empower local communities, preserve traditional practices, and foster sustainable economic growth.

    Why Afghanistan?