Take a trip down south from Moscow to India with this variation of the classic cocktail - the Mumbai Mule. Learn how to craft this delicious cocktail from scratch - including spiced ginger simple syrup.
Enjoy our twist on the classic gin & tonic starring Rumi Spice’s Wild Foraged Whole Fennel - we like to call it the Fen & Tonic! Impress your guests by crafting anise scented fennel simple syrup and then blending it with your favorite gin and tonic water.
Spice up oven-roasted sweet potatoes with this healthy sheet pan recipe featuring Rumi Spice's Ethiopian Berbere Blend. The spicy and peppery berbere complements the sweet potato's honey taste for a flavorful twist to this delicious side dish.
You're going to enjoy this twist on the traditional Thanksgiving turkey - if you're up for a flavorful adventure! Here's a recipe for Berbere-spiced roasted turkey served with orange aioli we adapted from eatingwell.com: the spicy, peppery, and mildly sweet flavor of berbere packs serious flavor.
This Farmhouse salad recipe with fennel vinaigrette is simple to make from scratch. You’re going to love the crunch of fresh vegetables combined with the tangy & mild anise flavor of the fennel seed dressing.