With their bright yellow hue (thanks to a dash of turmeric) and unique combination of hand-harvested Middle Eastern spices, these homemade pickles are nothing like those you’ll get in the store. They're bright and acidic with just a touch of sweetness, the perfect way to add a pop of freshness to your favorite meals.
Sugar, Salt, Rumi Coriander, Rumi Dill Seed, Mustard Seed, Bay Leaf, Turmeric, Crushed Red Pepper
Carrots, Cucumber, Cauliflower, Beets, Green Beans
All of our spices and seasonings are packaged by hand to ensure maximum quality and freshness.
With hot, dry winds over semi-arid lands, Afghanistan’s growing region is ideal for growing artisanal spices.
By opening Afghanistan's markets and creating direct trade, we can help build livelihoods for the women and farmers of this region.
All of our spices and seasonings are
salt-free and packaged by hand to ensure maximum quality and freshness.
Simply mix your pickle seasoning mix with a combination of vinegar and water, bring to a boil and pour over your favorite combination of fresh vegetables. As the vegetables begin to pickle they will absorb the rich flavors of these premium spices. Serve your homemade pickles on salads, sandwiches or over grilled meat, adding zesty brightness to your favorite meals.
Rumi direct sources the highest quality spices from Afghanistan to help provide reliable wages and economic stability for rural farmers and women. Connecting Afghan farmers with the global market is key to unlocking their economic potential.
Founded by three U.S. Army veterans who came to know and love the people and culture of Afghanistan, we aim to create connections to this vibrant region through our premium spices and blends.
