Saffron Rose Herbal Tea Bags - Republic of Tea
Worth its Weight in Gold
Known as the world’s most expensive spice, saffron has been used for thousands of years in European, Indian and Persian cuisine. It’s unique sweet-savory flavor and distinct aroma elevates anything it is blended with. This smooth, bright golden cup is finished with the delicate, floral notes of fresh rose petals for an ethereal sip.
The premium, single-origin saffron in this tea is sourced by Rumi Spice directly from farmers in Afghanistan.
I smile like a flower,
not only with my lips,
but with my whole being.
Ingredients:Organic apple, organic rosehips, safflower, organic orange peel, licorice, sweet blackberry leaves, rose petals, natural rose flavor and saffron
Steeping herbal tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour water over tea and steep for 5-7 minutes if using a tea bag or full-leaf.