Tomato Peach Panzanella – Rumi Spice

Tomato Peach Panzanella

Take advantage of end-of-summer produce with this delicious, refreshing tomato and stone fruit salad with Lemon Dill Salt Vinaigrette. Leftover bread makes the perfect homemade croutons, or try it with torn pita or Naan.
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Bright & Citrusy

Bright & Citrusy

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