Saffron Moscow Mule

4 oz Ginger Beer
1 Lime (half for juice and half for garnish)
Rumi Saffron
1 ½ oz Vodka
Ice
Mint (for garnish)

Juice half the lime. Measure ½ ounce into a small bowl and add a pinch of Rumi saffron. Let steep for 5 minutes.
Fill a copper mug or highball glass with ice. Add vodka, ginger beer and lime juice.
Stir gently and garnish with a lime slice and mint sprig.

Saffron Moscow Mule

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Servings

Prep Time

5 minutes

This cocktail is a twist on the classic Moscow Mule. The saffron soaks in the lime juice before being added to the cocktail and compliments the bright flavor of the ginger beer.

Ingredients

4 oz Ginger Beer
1 Lime (half for juice and half for garnish)
Pinch Rumi Saffron
1 ½ oz Vodka
Ice
Mint (for garnish)

Directions

Juice half the lime. Measure ½ ounce into a small bowl and add a pinch of Rumi saffron. Let steep for 5 minutes.
Fill a copper mug or highball glass with ice. Add vodka, ginger beer and lime juice.
Stir gently and garnish with a lime slice and mint sprig.