Barahat Spiced Beyond Burger® Hummus | Rumi Spice

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Hummus with Baharat Spiced Beyond Burger®

Spiced beef with hummus is a popular appetizer in the Middle East. Try our vegetarian spin on this classic recipe using Beyond Burger (or your favorite meat alternative) with Rumi's Baharat spice blend - a healthy, flavorful meat-free dish.


Difficulty: Easy
Servings: 4-6 servings
Prep Time: 10 minutes
Cook Time:

15 minutes



For the hummus:

  • 1/3 cup tahini
  • 2 Tbsp water
  • 2 Tbsp olive oil
  • ½ tsp Rumi Baharat Spice Blend
  • ¾ tsp salt
  • 2 tsp minced garlic
  • 1 lemon, juiced
  • 1 can of chickpeas (Do not drain)
  • Pita bread

For the baharat spiced Beyond Burger:

  • 1 lb ground Beyond Burger
  • 1 tsp olive oil
  • 1 Tbsp Rumi Baharat Spice Blend
  • 1 tsp salt
  • ¼ tsp pepper
  • ¼ cup pine nuts
  • 1 onion, diced



For the hummus:

  1. Blend the water, olive oil, salt, garlic, lemon juice, & tahini in a food processor until smooth.
  2. Add chickpeas (Do not drain) and continue blending for a couple minutes until smooth.
  3. Refrigerate while cooking the Baharat Spiced Beyond Burger

For the baharat spiced Beyond Burger:

  1. Heat olive oil over medium heat in a skillet.
  2. Add onions and cook until it is soft and translucent.
  3. Add Rumi Baharat Spice Blend, salt, & pepper and then sauté for 2 minutes.
  4. Add the ground Beyond Burger and cook for 3-5 minutes until browned.
  5. Add in the pine nuts and cook for 1 minute and remove from heat.

For plating:

  1. Remove hummus from refrigerator and serve on large plate.
  2. Create a pivot in the middle of plate and place the Baharat Spiced Beyond Burger in it.
  3. Serve with pitas or vegetables.

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