Add Some Citrusy Zest with Our NEW Afghan Dill Seed
What is Dill Seed?
Grown wild in the rugged outskirts of the Herat region in Afghanistan, Rumi's new whole dill seed is aromatic and citrusy, used to add brightness and zest to your favorite dishes.
Dill seeds can be used whole or crushed and added to sauces, dip or soups, or used as a vibrant, bright & citrusy seasoning on vegetables, meat or fish dishes. Dill seeds also make a great addition to a pickling brine, when making homemade pickles or your favorite pickled veggies.
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By sourcing directly from farmers & foragers in Afghanistan, we catalyze sustainable rural economic development.
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The loyalty & support from our community provided job opportunities for 3,750 women in Afghanistan.
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