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Southwest Chili

Southwest Chili

Regular price $9.99
Regular price Sale price $9.99
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Dive deep into the heart of American Southwest flavors with our Southwest Chili Spice Blend. This earthy and peppery concoction is inspired by the zesty combination of chiles and wild-grown spices. Our signature wild black cumin imparts bold piney and rustic notes, making every dish a culinary adventure.

Ingredients: Rumi Cumin, Garlic Powder, Black Pepper, Mexican Oregano, Ancho Chili, Smoked Paprika, Cayenne, Onion, Guajilo Chili

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"So authentic it’s the only spice I use for my Mexican dishes. Rumi Spice, best quality!"

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    Rumi Cumin, Garlic Powder, Black Pepper, Mexican Oregano, Ancho Chili, Smoked Paprika, Cayenne, Onion, Guajilo Chili

  • Tasting Notes:

    Smoky and peppery with a deep earthiness, complemented by the zesty heat of chiles and the rustic notes of wild black cumin

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    Pairs Well With:

    Meat, pork, chili, stews, vegetables, hearty grains.

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    Unique Aspects:

    Rumi Spice Southwest Chili blend includes ingredients that are quintessential to Southwest cooking. Rumi Cumin - cumin is a staple in many Southwest dishes, adding a warm, earthy flavor. It's often found in chili, stews, and various meat preparations. Mexican Oregano - Different from Mediterranean oregano, Mexican oregano has a more robust, earthy flavor that complements chili and other spicy dishes. Ancho Chili and Guajilo Chili - Both are dried chili peppers commonly used in Southwest and Mexican cuisines. Ancho chili is dried poblano pepper, offering mild heat and sweet fruity notes. Guajillo chili, on the other hand, is a bit spicier with tangy undertones.

Social Impact and Women's Empowerment

Our mission extends beyond spices. Every purchase from Rumi Spice plays a vital role in empowering Afghan farmers, fostering sustainable agricultural practices, and supporting the economic growth of local communities. We take pride in creating opportunities and championing the roles of these individuals in their communities.

Central to our ethos is the empowerment of Afghan women. We employ them in various roles, from harvesting to processing various spices. This initiative provides them with direct wages and opportunities, fostering their economic independence and highlighting their invaluable contributions to both Rumi Spice and their communities.

Our Mission

The Best Spices are from Afghanistan

Afghanistan's diverse landscape, from the soaring Hindu Kush mountains to the arid plains surrounding Herat, provides an ideal environment for cultivating some of the world's most exquisite spices. This land, nurtured by hot, dry winds and a semi-arid climate, yields unparalleled saffron, renowned globally for its high crocin content, vibrant color, and intense flavor. Beyond saffron, Afghanistan's wild foraged spices, including rare varieties like wild black cumin, are a testament to the purity and richness of the land.

At Rumi Spice, we cherish this connection to Afghanistan, not only for the exceptional quality of its spices but also for the opportunity it presents to empower local communities, preserve traditional practices, and foster sustainable economic growth.

Why Afghanistan?